Vocational Training in Culinary Arts
Vocational Programs
1 Year
Program Overview
Professional culinary arts training covering local and international cuisine, pastry, kitchen management, and food safety.
This program is offered at multiple campuses: Shell Nsimeyong (Yaoundé), Olembe (Yaoundé), Carrefour Barcelone (Douala), and Nkolbisong. Apply at student.keldenuniversity.org.
Entry Requirements
BEPC or GCE Ordinary Level minimum. No upper age limit.
Program Details
Degree Type
Vocational Programs
Duration
1 Year
Department
Culinary Arts
Fees
300,000 FCFA per year